This is a very unique and traditional recipe that I’ve only tried on a few occasions while vacationing in India. Cooked apricots served with cream/ice cream is not as popular as its counterparts like Shahi Tukda and Sheer Khorma, but nevertheless, very delicious. Known as Qubani ka Meetha or Khubani ka Meetha, this dessert is surely for those who like fruit desserts.
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